|
|
|
|
|
|
|
|
|
|
|
|
Calculated
average intake for
|
|
|
each
region (g/person/day)
|
|
|
| Ø |
Combined
national intake survey data in
|
|
|
regions
|
|
|
| Ø |
Where no
surveys available: systematic
|
|
|
|
extrapolation
from FAO food balance
|
|
|
|
sheets combined
with survey data from
|
|
|
|
other regions
|
|
|
|
l |
Assumptions
about whether population distribution of
|
|
|
intake
similar in countries
|
|